Wasatch Journal: The Culture and Lifestyle of the Wasatch
Oct 05, 2007
Christa Graff
Magazine’s Early Winter issue celebrates the best of Utah
SALT LAKE CITY, UTAH – Matching the adventurous yet sophisticated nature of those who live, visit, and thrive in Utah, Wasatch Journal magazine has released an Early Winter issue filled with timeless stories and images that bring our distinctive passions and love for this unique place into sharp focus. The first statewide lifestyle magazine since the beloved Utah Holiday, the quarterly Wasatch Journal showcases the region’s best writers, artists and photographers in a glossy, full-color, coffee-table format.
With thoughtful and entertaining features and photo essays, each issue includes departments such as Style and Structure, exploring the area's most exciting architecture and design; In the Elements, taking on the best possibilities Utah's outdoors offers throughout the year; Well-being, giving new insights into mental and physical wellness; The Arts, showcasing the best of Utah’s arts scene; Moveable Type, covering the literary scene; and Cuisine, a fresh look at fine and undiscovered dining
Covering the length and breadth of the state from red-rock territory to the mountains of northern Utah, this second issue includes an essay about hunting and environmentalism by acclaimed author Rick Bass, a delectable exploration of Utah’s world-renowned gourmet chocolatiers, new fiction by bestselling short-story writer Ron Carlson, and much more.
The magazine’s editorial staff is led by editor and publisher William A. Kerig, a former professional skier and longtime Utah resident who has written books, produced features and news programs for nationwide television, and helmed Internet companies.
With a print run of 27,000 copies, Wasatch Journal has subscribers nationwide and distribution in more than 130 retail outlets including Barnes & Noble, Borders, and independent bookstores. It is available in newsstands, at Salt Lake International airport and through a variety of businesses serving locals and visitors. Locally written and produced, the Wasatch Journal is part of a family of high-quality literary lifestyle magazines including Montana’s Big Sky Journal and Nevada’s Tahoe Quarterly.
Whether it’s art, architecture, or fine dining; skiing, snowshoeing, or snowboarding; golfing or horseback riding; local literature or independent film, the Wasatch Journal will remind us all why we live in and return to Utah, again and again.
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Magazine’s Early Winter issue celebrates the best of Utah
SALT LAKE CITY, UTAH – Matching the adventurous yet sophisticated nature of those who live, visit, and thrive in Utah, Wasatch Journal magazine has released an Early Winter issue filled with timeless stories and images that bring our distinctive passions and love for this unique place into sharp focus. The first statewide lifestyle magazine since the beloved Utah Holiday, the quarterly Wasatch Journal showcases the region’s best writers, artists and photographers in a glossy, full-color, coffee-table format.
With thoughtful and entertaining features and photo essays, each issue includes departments such as Style and Structure, exploring the area's most exciting architecture and design; In the Elements, taking on the best possibilities Utah's outdoors offers throughout the year; Well-being, giving new insights into mental and physical wellness; The Arts, showcasing the best of Utah’s arts scene; Moveable Type, covering the literary scene; and Cuisine, a fresh look at fine and undiscovered dining
Covering the length and breadth of the state from red-rock territory to the mountains of northern Utah, this second issue includes an essay about hunting and environmentalism by acclaimed author Rick Bass, a delectable exploration of Utah’s world-renowned gourmet chocolatiers, new fiction by bestselling short-story writer Ron Carlson, and much more.
The magazine’s editorial staff is led by editor and publisher William A. Kerig, a former professional skier and longtime Utah resident who has written books, produced features and news programs for nationwide television, and helmed Internet companies.
With a print run of 27,000 copies, Wasatch Journal has subscribers nationwide and distribution in more than 130 retail outlets including Barnes & Noble, Borders, and independent bookstores. It is available in newsstands, at Salt Lake International airport and through a variety of businesses serving locals and visitors. Locally written and produced, the Wasatch Journal is part of a family of high-quality literary lifestyle magazines including Montana’s Big Sky Journal and Nevada’s Tahoe Quarterly.
Whether it’s art, architecture, or fine dining; skiing, snowshoeing, or snowboarding; golfing or horseback riding; local literature or independent film, the Wasatch Journal will remind us all why we live in and return to Utah, again and again.
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