Summer –
As the largest season of the Farmers Market Ogden Series, the Summer market strives to provide an opportunity for new and growing businesses to expand their customer base and brand, promote locally grown produce, highlight existing businesses on Historic 25th Street, and create an inclusive culture for patrons and community members.
Event Date: 06/22/19 – 09/14/2019
Registration Period: 03/01/2019 – 04/01/2019
Registration Fee: $15
Vendor Fee: $230 Full-Season Produce – $325 Full-Season Artisan – $35 Weekly for All Vendors
Fall –
Fall Market strives to expand the opportunity for local growers to provide their surplus to the community beyond the Summer season. Access to locally grown foods throughout multiple seasons supports the efforts to fight food scarcity and continues to provide an economic impact within Ogden City.
Event Date: 9/28/19 – 10/26/2019
Registration Period: 08/01/2019 – 09/01/2019
Registration Fee: $15
Vendor Fee: $100 Produce – $125 Artisan/Other
Winter –
Winter Market strives to provide access to locally produced food during the winter season placing a large focus on food products such as preserves, produce, cheese, dairy, and meat. Winter Market seeks to foster dialogue around food access as well as encourage local farmers to expand their growing efforts and harvesting seasons.
Event Date: 01/18/2020 – 02/22/2020
Registration Period: 11/15/2019 – 12/15/2019
Registration Fee: $15
Vendor Fee: $120 Produce – $150 Artisan/Other