At tupelo Park City, we’re celebrating globally inspired food, artisanally sourced and stunningly prepared.
Featuring the ingredients of American producers in globally-inspired dishes. Fresh Idaho trout, natural Utah lamb, heirloom Sea Island beans, and housemade ricotta are some highlights on a diverse menu with unexpected, delightful touches.
From the impossibly flaky buttermilk biscuits, to tender Niman Ranch beef with creamy barley risotto, every ingredient is carefully chosen to offer a tasty and enlightening experience for diners.
by Courtney
Park City is full of restaurants with killer cocktail lists, but sometimes you'd rather sip a craft beverage at home.
by Courtney
Get to know Utah's hidden gem for après ski: Heber Valley.
by Courtney
Park City is full of restaurants with killer cocktail lists, but sometimes you'd rather sip a craft beverage at home.
by Courtney
Get to know Utah's hidden gem for après ski: Heber Valley.
Partners In Promoting Utah Powder
