Alta's Collins Grill

A full-service, sit-down, upscale dining option located on the top floor of Watson Shelter at the angle station of Alta's Collins Lift and below Wildcat.
Offering a full-service European mountain bistro-grill menu.


Collins Grill offers a full-service European mountain bistro-grill menu with wine and spirits. We have daily "chef specials" to keep you interested. A "Young Skier" menu is available upon request.

Suppliers for the Collins Grill are as local and sustainable as possible.

Examples of some of our Utah suppliers:

  • Salt Lake Roasting Company coffee
  • Taylor Made Farms Organic beef and pork
  • G-Bar Farm free range beef
  • Morgan Valley Farms all natural lamb
  • Utah free-range elk
  • Utah sweet onions and Yukon gold potatoes
  • Heritage Valley Farm organic chicken
  • Couer D’Alene and Stoneground Bakeries
  • SLC Shepherd’s fresh goat and feta cheese
  • Cache Valley cheeses
  • Organic Valley Dairy
  • Clifford Farm eggs
  • Montmorency Cherries from Woodyatt Farms

Reservations are recommended between noon and 2 pm, especially on weekends and holidays.

Private Dining and Meeting Space

  • Have your next weekday breakfast or lunch meeting in the most beautiful room in the Wasatch mountains at 9,300 ft. We offer a private dining room, which accommodates up to 40 guests at different tables, or 25 guests with one facing table. The menu can be customized to suit your tastes.
Alta's Collins Grill

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Alta's Collins Grill


10209 E Little Cottonwood Rd.
Alta, UT 84092
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Phone Number (801) 799-2296
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