Ski Utah Press Release

PARK CITY, Utah (Jan. 26, 2015) — Better start counting down to kick-off!

 

Park City’s all-star roster of world-famous restaurants are serving an entire lineup of Super Bowl specials Feb. 1.  

 

“Bring your party for the Big Game and let one of our bars and restaurants handle all the cooking and cleanup,” Park City Area Restaurant Association executive director Ginger Ries said. “Whether it’s pizza and wings or wine tasting, you’ll be sure to have a blast.” 

 

Here are the restaurants bringing out their special teams for the Super Bowl:

 

Edgar’s Beer and Spirit Lounge at Deer Valley Resort

Super Bowl Celebrations at Edgar’s Beer and Spirit Lounge kick off at 2:30 p.m. Dig into the restaurants full après ski menu of items such as Potted Pimento Cheese, House Smoked Salmon and Turkey Chili Nachos.  For Super Bowl Sunday, Deer Valley will also be serving savory buffalo-style chicken wings served with Deer Valley’s blue cheese dip, carrots and celery  - $12 per half dozen.

 

 

Cuisine Unlimited

Hosting a big party for the Big Game? Let Cuisine Unlimited handle all the cooking. For a 10-person minimum order, start with homemade veggie chili or Cuisine Unlimited’s famous chicken and white bean chili, then dig in to monster 14-inch bagels and sub sandwiches served with cold cuts of turkey, beef and ham, cheeses, veggies and spreads. For $7 extra per person, enjoy Casear Salad topped with Asiago cheese and herbed croutons, or football potato salad for $4 per person. Call 801-268-2332 or visit www.cuisineunlimited.com to order. 

 

 

 

Deer Valley Grocery Café

Deer Valley Grocery Café is pulling out all the stops with its Super Bowl Sunday takeaway menu, which features child shrimp, barbecue-and-cilantro-lime-glazed ribs, pulled pork saslad, turkey chili, chips, peanut butter truffles, whoopie pies and more. Gluten free and vegetarian selections are also available. Prices are a la carte, ranging from $4.50 for a bag of cashew caramel corn, to $30 for a six-person Caesar salad platter. Orders must be placed by 5 p.m. next Friday, Jan. 30, and picked up by 7 p.m. Super Bowl Sunday. Visit the cafe or call 

435-615-2400

Fox School of Wine

The school’s Weekend Wine Series continues with “Move Over Beer: Wine for the Bowl,” featuring five wines perfectly paired with Super Bowl favorites like wings, chips and salsa and sandwiches. The event costs $25, register at www.foxschoolofwine.com.

 

Lespri Prime Steak Sushi Bar

Park City’s premier destination for surf and turf is serving up a range of specials Sunday: two-for-one appetizers and such rolls, plus USDA Prime Lespri Burgers during the game and all night long. Enjoy it all while watching the game on the three flat-screen TVs in the Lespri Lounge.

 

Royal Street Café at Deer Valley Resort

Royal Street Café will be serving two specials for Super Bowl Sunday in addition to the restaurants full menu.  The specials include braised Bison with fire-roasted chili and fresh baked skillet cornbread and fried chicken wings served in either traditional buffalo sauce, house made chili sauce or teriyaki.  Please note Royal Street Café will be closed for dinner service on Super Bowl Sunday.

 

The Brass Tag at Deer Valley Resort

A Super Bowl Celebration at The Brass Tag will begin at 3 p.m.  Specials include half-dozen brick oven roasted wings with a choice of flavors including a peanut satay sauce, ranch rubbed with Frank’s Red Hot dipping sauce, bourbon BBQ glazed and a pretzel-crusted, honey mustard sauce.  All wings are served with carrots and celery sticks and Deer Valley house made ranch or Deer Valley Blue Belle cheese dipping sauce.  

 

Wasatch Brew Pub

Park City’s favorite local brewery will be offering its $5 “Build-Your-Own-Bloody-Mary Bar,” plus $5 “Nacho and Nacho Bar.” 

 

For more information about the PCARA and its restaurants’ Super Bowl specials, contact Christa Graff, of Graff Public Relations, at christa@graffpr.com or 435-640-7921.

 

About the Park City Area Restaurant Association 

The Park City Area Restaurant Association is the umbrella organization for more than 70 restaurants in Park City, Utah. The organization supports and promotes the large variety of award-winning restaurants in the Park City area. Every year, thousands of residents and visitors are exposed to Park City’s eclectic dining options through a variety of events that the Park City Area Restaurant Association hosts. The events include Savor the Summit, Park City Dine About and Online Cocktail Contest. For a list of member restaurants, their locations, cuisines, pricing and features, please visit www.parkcityrestaurants.com. Visit the Park City Area Restaurant Association’s Twitter and Facebook sites for current restaurant information and dining specials.